Monday, November 11, 2013

Yum, yum!

I've been seeing a lot of fast food signs recently noting to a bargain on chicken nuggets.

Here's a interesting study to digest:

http://ftpcontent4.worldnow.com/wlbt/PDF/ChickenLittle.pdf

Microscopic examinations on nuggets from two different fast food chains revealed:

Nugget from chain #1: 50% skeletal muscle, with the remainder composed primarily of fat, with some blood vessels and nerve present

Nugget from chain #2: approximately 40% skeletal muscle with generous quantities of fat and other tissue, including connective tissue and bone spicules

This is the answer to why nuggets are only a $1 if ever asked.

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